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André Pink Champagne California NV is a lively, fruit-forward sparkling wine crafted to bring a touch of fun and festivity to any occasion. Produced from California-grown grapes, this non-vintage sparkling wine is designed for consistency and approachability, delivering fresh fruit character, soft bubbles, and a touch of sweetness in every glass. Its eye-catching pink hue makes it especially popular for celebrations, casual gatherings, and cocktails that call for both flavor and flair.
Since its launch in 1966, André has earned its reputation as one of America’s best-known sparkling wine brands, offering approachable quality and affordability without compromising on enjoyment. The Pink Champagne expression embodies this spirit, combining bright effervescence with a smooth, sweet profile that appeals to a wide range of palates. Versatile and inviting, it can be served on its own, poured into spritzes or punch bowls, or paired with light foods and desserts.
André Pink Champagne California NV continues the brand’s legacy of crafting sparkling wines that are festive, reliable, and easy to enjoy. With its vibrant color, playful personality, and consistent quality, it has become a staple choice for parties, holidays, and everyday moments when a sparkling wine with a splash of fun is just what the occasion calls for.
André Pink Champagne California NV is a fun, approachable sparkling wine with a fruity and lightly sweet character. It opens with aromas of strawberry, raspberry, and watermelon, lifted by hints of citrus and floral notes. On the palate, it is lively and refreshing, offering juicy red berry flavors balanced by a touch of sweetness and crisp acidity. The bubbles are soft and playful, carrying into a smooth finish that lingers with berry and citrus zest.
This pink champagne pairs perfectly with light and festive fare. As a Starter, it complements shrimp cocktail, fresh fruit platters, or goat cheese crostini. For the Main Course, it works well with grilled chicken, glazed ham, or sushi, where its fruity sweetness balances savory and salty flavors. In the Cheese course, it pairs beautifully with brie, mascarpone, or mild chèvre. For Dessert, it is a natural partner for strawberry shortcake, raspberry sorbet, or vanilla panna cotta topped with berries, echoing its bright red fruit profile.