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Bumbu Original Rum is a distinctive spirit that draws inspiration from 16th and 17th-century West Indian sailors who crafted their own spiced concoctions. Produced in Barbados, this rum is a blend of sugarcane sourced from eight countries, including Barbados, Belize, Brazil, Costa Rica, the Dominican Republic, El Salvador, Guyana, and Honduras. The rum is distilled in small batches and aged in ex-bourbon barrels, resulting in a rich and smooth profile.
On the nose, Bumbu Original offers aromas of Madagascar vanilla, soft caramel, and toasted oak. The palate reveals flavors of cinnamon, roasted nuts, and allspice, leading to a mild sweetness with a light and smooth finish.