Cupcake - Red Velvet NV is a unique and indulgent red wine, crafted to evoke the decadent flavors of red velvet cake, with a focus on a smooth, sweet, and fruit-forward profile. As a non-vintage blend, it aims for consistent deliciousness. On the nose, it offers a rich and inviting bouquet of sweet red berries, primarily cherry and raspberry, beautifully complemented by prominent notes of cocoa, vanilla, and a creamy, cake-like sweetness. Hints of mocha, a touch of spice, and a subtle earthiness can also emerge, adding depth to its dessert-wine character. The palate is full-bodied, smooth, and exceptionally sweet, delivering concentrated flavors of ripe red fruits, dark chocolate, and creamy vanilla. Notes of coffee, a gentle spice, and a luscious, velvety texture contribute to its indulgent profile. The finish is long, sweet, and persistent, leaving a lingering impression of red velvet cake flavors.

This decadent red wine is essentially a dessert in a glass and pairs wonderfully with a variety of sweet treats. It is an excellent partner for dark chocolate desserts, such as chocolate lava cake, brownies, or a rich chocolate torte, where its cocoa and berry notes can harmonize. It also complements red fruit-based desserts like cherry pie or raspberry tarts. Naturally, it's a perfect match for red velvet cake itself, enhancing the cake's flavors of cocoa, vanilla, and cream cheese frosting. Consider serving it alongside vanilla bean ice cream, fruit and cheese platters with sweeter cheeses and berries, or simply on its own as an after-dinner indulgence. It can also be a creative base for sweet dessert cocktails.