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Paddy - Irish Whiskey
$20.99
Shipping calculated at checkout.
Brand
Alcohol ABV
40%
Region
Ireland
Size

Paddy - Irish Whiskey is produced in the United States using a mash bill built around grains such as corn, rye, and malted barley. The mash is cooked and fermented before being distilled, often in copper column or pot stills.

Maturation takes place in new, charred American oak barrels, where seasonal temperature swings drive spirit deep into the wood, extracting color and complexity. Warehouse management and barrel selection are critical, with blenders assembling lots that best represent balance and structure.

The result is a whiskey shaped by grain, oak, and time, reflecting both traditional craft and rigorous quality control.

Paddy

Paddy is a classic Irish whiskey brand with a history that is as charismatic as its namesake. The brand's identity is a tribute to Patrick "Paddy" Flaherty, a legendary traveling salesman from the Cork Distilleries Company in the late 19th and early 20th centuries. So famous was he for buying rounds for patrons that people began to ask for "Paddy's whiskey," a nickname that eventually became the official name of the brand in 1912.

The brand's philosophy is rooted in a commitment to producing an approachable, smooth, and friendly whiskey. Paddy is a triple-distilled blend of three different styles of Irish whiskey—pot still, malt, and grain—and is known for its higher proportion of malted barley. This unique blend contributes to its light, crisp, and clean flavor profile, which is celebrated for its notes of nuttiness, vanilla, and honey. Paddy has a reputation for being an unpretentious and versatile spirit, a go-to choice for a straightforward and enjoyable taste of Irish tradition.

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