Speyburn is a brand of single malt Scotch whisky, with its distillery located in the heart of the Speyside region of Scotland. The brand's history dates back to its founding in 1897, and its identity is a blend of traditional Scottish craftsmanship and a commitment to producing an approachable and accessible single malt.

The brand's philosophy is rooted in its natural surroundings. The distillery sources its water from the Granty Burn, a local water source that flows through a pristine area. This focus on natural ingredients and traditional methods, such as the use of traditional worm tubs for condensing the spirit, is a key part of the brand's character.

Speyburn is known for producing a light and fruity whisky with a delicate, fragrant character. This profile is often attributed to the unique production methods and the long maturation process. While it may not be as well-known as some of the larger Scotch whisky brands, it has gained a loyal following, particularly in the United States, for its quality and value. The brand has a core range of expressions, including its flagship 10-year-old, and has recently undergone a brand refresh to modernize its packaging and appeal to a new generation of whisky drinkers.