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Williams Selyem - Pinot Noir Russian River Valley Westside Road Neighbors 2021
$189.99
Shipping calculated at checkout.
Alcohol ABV
13.80%
Region
United States
Vintage
2021
Size
Build Your Own Wine Case

Williams Selyem - Pinot Noir Russian River Valley Westside Road Neighbors 2021 is produced in California with fruit sourced from vineyards selected for balance and varietal clarity. Hand harvesting and small‑lot vinification allow careful control of fermentations, with an emphasis on clean extraction and preservation of fruit integrity.

Fermentation is conducted in stainless steel or small open‑top tanks, depending on the varietal, with pump‑overs or punch‑downs managed to achieve structure without harshness. Aging takes place in a mix of French and American oak barrels, where time in wood refines texture and brings added complexity without masking the grape’s natural profile.

Each vintage reflects a commitment to sustainable vineyard practices and precise cellar work, yielding a wine that stands as a faithful expression of both varietal and region.

Williams Selyem - Pinot Noir Russian River Valley Westside Road Neighbors 2021 is a highly acclaimed and sought-after single-vineyard designated Pinot Noir, embodying the pinnacle of Russian River Valley elegance and complexity. On the nose, it offers an enthralling and intricate bouquet of vibrant red fruits, primarily ripe cherry, wild strawberry, and cranberry, gracefully layered with delicate floral notes of rose petal and violet. As it breathes, profound undertones of forest floor, earthy truffle, savory spice (such as white pepper and cinnamon), and a distinctive minerality emerge, often accompanied by hints of cola, black tea, and a subtle cedar or sweet oak presence. The palate is exquisitely refined and medium to full-bodied, with a silken texture, perfectly integrated tannins, and a bright, energetic acidity that provides tension and length. It delivers concentrated flavors of dark cherry, red plum, and a hint of dark berry, beautifully balanced by savory notes of mushroom, a touch of iron, and a lingering, elegant spice. The finish is remarkably long, nuanced, and exceptionally pure, showcasing both fruit intensity and a profound sense of place.
This profound Pinot Noir is an exceptional food-pairing wine, demanding equally refined and complex culinary companions to truly shine. It pairs beautifully with roasted poultry, such as pan-seared duck breast with a cherry or berry reduction, roasted squab, or a perfectly prepared pheasant. Its elegance also makes it an ideal match for grilled salmon, seared tuna, or other richer, earthy fish dishes. For red meats, consider lighter, sophisticated preparations like pork tenderloin with a mushroom ragout, lamb loin, or venison with a berry compote. Earthy dishes featuring wild mushrooms, truffles, or root vegetables would harmonize wonderfully. For cheese, semi-hard to firm, aged cheeses like Gruyère, Comté, or an aged Gouda would be excellent companions, as would a delicate, creamy goat cheese. Avoid overly spicy, heavily tannic, or intensely sweet dishes that would overpower its intricate character.

Williams Selyem

Williams Selyem is a highly-regarded Sonoma County winery, founded in 1979 by Burt Williams and Ed Selyem, that produces sought-after, small-production Pinot Noir and Chardonnay. The brand is known for its focus on vineyard-designated wines that showcase Sonoma's terroir, emphasizing sustainable practices, a "handcrafted" approach with minimal intervention, and wines of elegance and complexity. After a "cult phenomenon" status, the original founders sold the winery, which is now partly owned by the Burgundy-based Faiveley family, while maintaining its commitment to quality and a direct-to-consumer model via a list.

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