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Woodbridge - Cabernet Sauvignon California NV is produced in California with fruit sourced from vineyards selected for balance and varietal clarity. Hand harvesting and small‑lot vinification allow careful control of fermentations, with an emphasis on clean extraction and preservation of fruit integrity.
Fermentation is conducted in stainless steel or small open‑top tanks, depending on the varietal, with pump‑overs or punch‑downs managed to achieve structure without harshness. Aging takes place in a mix of French and American oak barrels, where time in wood refines texture and brings added complexity without masking the grape’s natural profile.
Each vintage reflects a commitment to sustainable vineyard practices and precise cellar work, yielding a wine that stands as a faithful expression of both varietal and region.
Woodbridge - Cabernet Sauvignon California NV is an approachable and fruit-forward red wine, crafted for consistent quality and easy drinkability. On the nose, it offers an inviting bouquet of ripe dark fruits, primarily blackcurrant, blackberry, and plum, often with a hint of red fruit. These fruit aromas are beautifully complemented by notes of sweet spice, a touch of vanilla, and subtle cedar or mocha undertones from light oak influence. The palate is full-bodied, smooth, and fruit-driven, with soft, approachable tannins and balanced acidity. It delivers concentrated flavors of jammy dark fruits, often with nuances of dark chocolate, a hint of coffee, and a gentle spicy warmth. The finish is smooth, medium in length, and pleasantly fruity, leaving a lingering impression of sweet berries and a touch of spice.
This versatile Cabernet Sauvignon is an excellent partner for a wide array of hearty and flavorful dishes. It pairs exceptionally well with grilled red meats such as barbecue ribs, burgers, or a classic steak, where its bold fruit and spice can complement the savory richness. It also stands up well to roasted chicken or pork, particularly with savory glazes or spice rubs. Hearty pasta dishes with robust meat sauces, gourmet pizzas, or even a flavorful vegetarian chili would also harmonize wonderfully. For cheese, opt for firm, aged cheeses like mature cheddar, Gouda, or a robust Parmesan, which can stand up to the wine's intensity. Its approachable style makes it a great choice for casual meals, barbecues, or gatherings.