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Aguardiente - Cristal Rum
  • Aguardiente - Cristal Rum
  • Aguardiente - Cristal Rum
Aguardiente - Cristal Rum
$19.99
Shipping calculated at checkout.
Brand
Aguardiente
Alcohol ABV
40%
Region
Colombia
Size

Aguardiente Cristal Rum is a smooth, versatile Colombian spirit that showcases the purity and craftsmanship of one of South America’s most iconic producers. Distilled from high-quality sugarcane, this clear rum highlights a crisp and clean profile that makes it a staple for both traditional serves and modern cocktails. Its name, Cristal, reflects its crystal-clear appearance and polished character, representing refinement and quality in every pour.

Produced in Colombia’s Cundinamarca region, Aguardiente Cristal has become a household name, celebrated for its balance, authenticity, and cultural significance. While the brand is best known for its traditional anise-flavored aguardiente, its Cristal Rum expression demonstrates its expertise in producing high-quality cane-based spirits. Crafted to be approachable and versatile, it works beautifully in classic cocktails such as Mojitos, Daiquiris, or Cuba Libres, while also being smooth enough to enjoy neat or over ice.

As part of Colombia’s vibrant drinking culture, Aguardiente Cristal Rum is a reflection of heritage and modernity combined. Its clean, refreshing style and reliable quality have made it a favorite both locally and internationally, appealing to those who appreciate spirits rooted in tradition but crafted for contemporary enjoyment. With its sleek bottle design and trusted reputation, it continues to be a standout choice in the rum category.
Aguardiente Cristal Rum is a smooth, light-bodied Colombian rum crafted to showcase clarity and balance. It opens with delicate aromas of sugarcane, vanilla, and a touch of tropical fruit. On the palate, it is soft and approachable, offering flavors of light molasses, caramel, and subtle spice layered over a clean, slightly sweet base. The texture is silky, and the finish is crisp and refreshing, making it versatile enough to sip neat, enjoy on the rocks, or mix into cocktails.
This rum pairs seamlessly with both savory and sweet dishes. As a Starter, it complements fried plantains, ceviche, or coconut shrimp. For the Main Course, it works beautifully with jerk chicken, pork carnitas, or seafood paella, where its gentle sweetness and spice enhance bold flavors. In the Cheese course, it pairs best with creamy varieties like brie, queso fresco, or young gouda. For Dessert, it is a natural match with flan, caramel bread pudding, or tropical fruit tarts, echoing its light molasses and vanilla profile.

Aguardiente

Aguardiente is a traditional spirit widely consumed in Colombia and other parts of Latin America, where it holds both cultural and social significance. The name translates to “firewater,” and the drink is typically made by distilling sugarcane to produce a clear, high-proof spirit. Its defining characteristic is the infusion of aniseed, which gives it a distinctive aromatic profile and sets it apart from other sugarcane-based spirits such as rum or cachaça.

Production methods vary slightly by region and producer, but most aguardiente begins with the fermentation of sugarcane juice or molasses, followed by distillation to achieve purity and strength. The spirit is usually bottled unaged, keeping it clear and fresh, though its proof can vary depending on local regulations and consumer preferences. The addition of natural anise ensures consistency in flavor and identity, making it instantly recognizable.

Aguardiente is more than just a beverage—it is a symbol of Colombian tradition, often consumed during festivals, family gatherings, and celebrations. Different regions within Colombia have their own preferred brands and recipes, each reflecting local tastes. With its strong cultural ties and straightforward production, aguardiente remains one of the most iconic spirits in Latin America, celebrated both at home and abroad.

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