Angry Orchard is one of the most prominent hard cider brands in the United States, established in 2012 as part of the Boston Beer Company. Created to highlight the versatility of cider and bring it into the mainstream, Angry Orchard quickly became a leader in the category, introducing many consumers to hard cider for the first time. Its success stems from a balance of approachability, consistent quality, and innovative flavor development.

The brand sources apples from both the United States and traditional cider regions in Europe, particularly France and Italy, to achieve complexity and balance in its blends. Production involves fermenting apple juice with carefully selected yeast strains, followed by maturation and blending to ensure consistency across releases. The ciders range from crisp and refreshing to richer, more spiced or flavored styles, designed to appeal to a broad audience.

Angry Orchard has also invested in expanding cider culture in the U.S. by establishing its own orchard and cider house in Walden, New York. This site serves as both a production facility and an innovation hub, where small-batch experimental ciders are crafted. The brand positions itself as both a gateway to cider for new drinkers and a respected producer for enthusiasts, blending tradition with modern creativity.