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Austin Hope Paso Robles Cabernet Sauvignon 2021 is one of California’s most acclaimed expressions of the varietal, embodying both the power and elegance that have made Paso Robles a rising star in the wine world. Crafted by the Hope Family, whose roots in Central Coast viticulture go back to the 1970s, this Cabernet has become the flagship wine of the estate, showcasing the region’s ability to produce world-class reds with depth, balance, and charisma.
The 2021 vintage reflects a near-perfect growing season, marked by warm days and cool nights that allowed the grapes to ripen slowly and evenly, concentrating flavor while preserving freshness. After careful vineyard selection and hand harvesting, the fruit was fermented in small lots to maximize extraction, then aged in a blend of oak barrels that imparted layers of spice and structure without overshadowing the varietal character. The result is a Cabernet Sauvignon that is bold yet polished, offering richness and finesse in equal measure.
Austin Hope’s commitment to detail and uncompromising quality has made this wine a benchmark for Paso Robles, often praised for overdelivering on its promise. More than just a Cabernet, it is a statement of place and craftsmanship, designed to appeal both to seasoned collectors and those discovering the prestige of Paso Robles for the first time.
Austin Hope Paso Robles Cabernet Sauvignon 2021 is a bold, polished California Cabernet that embodies the richness of Paso Robles terroir. It opens with inviting aromas of black cherry, blackberry, and cassis layered with notes of vanilla, cocoa, and warm spice. On the palate, it is full-bodied and opulent, delivering concentrated dark fruit flavors framed by velvety tannins and balanced acidity. Hints of mocha, cedar, and baking spice add depth, leading into a long, lingering finish marked by fruit, oak, and spice.
Starter: Charcuterie with cured meats, roasted mushrooms, or spiced nuts.
Main Course: Grilled ribeye, braised short ribs, roast lamb, or pasta with rich ragù.
Cheese: Aged cheddar, gouda, or blue cheese.
Dessert: Dark chocolate torte, blackberry cobbler, or flourless chocolate cake.