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Baileys Almande is a pioneering dairy-free liqueur that blends Baileys’ signature smoothness with the naturally nutty, slightly sweet taste of almond milk. Crafted without dairy, this expression combines roasted almonds, fine spirits, and a hint of vanilla, resulting in a creamy, velvety texture that retains the indulgent character Baileys is renowned for while offering a lighter, plant-based alternative.
Designed for versatility, Baileys Almande is perfect for sipping neat, over ice, or as a luxurious addition to coffee, cocktails, and desserts. Its subtle almond sweetness and smooth mouthfeel make it both approachable and sophisticated, appealing to those seeking a dairy-free indulgence without compromising on flavor.
Baileys Almande reflects the brand’s innovation and dedication to quality, marrying Irish craftsmanship with contemporary trends in plant-based spirits. It delivers a refined, creamy, and distinctly almond-forward experience that embodies elegance, comfort, and modern indulgence.
Baileys Almande is a dairy-free, vegan-friendly liqueur made with almond milk, Irish whiskey, and natural flavors. It opens with delicate aromas of almond, vanilla, and honeyed florals. On the palate, it is smooth and lightly creamy, offering flavors of sweet almond, marzipan, vanilla, and a hint of coconut balanced by subtle whiskey warmth. The finish is clean and elegant, lingering with nutty sweetness and a touch of spice, making it lighter and less indulgent than the classic Baileys but still luxurious.
Starter: Almond biscotti, spiced nuts, or fresh fruit.
Main Course: Works best as an after-dinner drink but can complement mild dishes like roasted chicken with almond glaze or couscous with dried fruit.
Cheese: Vegan nut-based cheeses, fresh chèvre (for non-vegan pairings), or mascarpone alternatives.
Dessert: Almond cake, coconut macaroons, or dairy-free chocolate mousse.