Skip to product information
Balvenie Caribbean Cask 14 Year Old Single Malt Scotch Whisky
  • Balvenie Caribbean Cask 14 Year Old Single Malt Scotch Whisky
  • Balvenie Caribbean Cask 14 Year Old Single Malt Scotch Whisky
Balvenie Caribbean Cask 14 Year Old Single Malt Scotch Whisky
$111.99
Shipping calculated at checkout.
Brand
The Balvenie
Alcohol ABV
43%
Region
Scotland
Size

Balvenie Caribbean Cask 14 Year Old Single Malt Scotch Whisky is an exquisite expression from the Speyside distillery, uniquely finished in rum casks that previously held Caribbean rum. This innovative maturation imparts a smooth, sweet character that harmoniously balances the classic Balvenie malt profile with tropical and spice notes.

Matured initially in traditional oak casks for 14 years, this single malt develops a rich depth of honeyed sweetness, toasted oak, and gentle malt complexity. The finishing period in rum casks introduces subtle layers of toffee, vanilla, and soft tropical fruit, creating a creamy, well-rounded whisky with a warm, lingering finish. Its golden amber hue reflects both age and careful cask selection.

Balvenie Caribbean Cask 14 Year Old is perfect for sipping neat or over a single ice cube, offering a refined, aromatic experience that bridges traditional Speyside craftsmanship with a playful, exotic twist. It embodies Balvenie’s dedication to innovation, quality, and the art of slow maturation, appealing to both seasoned whisky enthusiasts and those seeking a smoother, subtly sweet single malt.
The Balvenie Caribbean Cask 14 Year Old Single Malt Scotch Whisky is a Speyside classic finished in ex-rum casks, which impart a distinctive tropical sweetness. It opens with aromas of toffee, vanilla, and ripe fruit layered with subtle oak and spice. On the palate, it is rich and smooth, offering flavors of caramel, honey, and malt balanced by notes of mango, passion fruit, and warm spice from the rum finish. The texture is creamy and well-rounded, leading into a long, warming finish with lingering notes of fruit, vanilla, and gentle oak.
Starter: Roasted nuts, smoked salmon, or charcuterie. Main Course: Glazed pork belly, roast chicken with herbs, or grilled lamb chops, where its tropical sweetness complements savory richness. Cheese: Aged gouda, cheddar, or nutty comté. Dessert: Bananas foster, pineapple upside-down cake, or dark chocolate truffles.

The Balvenie

The Balvenie is a Speyside single malt Scotch whisky distillery founded in 1892 by William Grant, located in Dufftown, Scotland. Known for its dedication to craftsmanship and tradition, The Balvenie is one of the few distilleries in Scotland that maintains a fully integrated approach to whisky-making. From growing its own barley to operating a traditional malting floor, employing a team of coopers to tend the casks, and having its own coppersmith for the stills, the distillery embodies a “farm-to-bottle” philosophy that is rare in modern whisky production.

The distillation process at The Balvenie emphasizes small-scale, hands-on methods. Barley is malted in-house, with part of it dried over peat fires depending on the expression, and fermentation takes place in wooden washbacks. Copper pot stills with distinctively shaped necks contribute to the distillery’s rich and honeyed spirit. Aging occurs in a range of casks, including American oak, European oak, and specialty finishes, often pioneered by longtime Malt Master David C. Stewart, who introduced the practice of cask finishing to Scotch whisky.

The Balvenie has earned a global reputation for whiskies that combine consistency with creativity. Its portfolio includes core age-statement releases such as the 12, 14, and 21 Year Old, as well as limited editions that showcase experimental maturation and finishing. Today, The Balvenie remains a symbol of Scottish tradition, artisanal skill, and innovation, bridging more than a century of heritage with a forward-looking approach to single malt whisky.

You may also like