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Sale price
$73.99
Regular price
$124.99
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To mark the 100 year anniversary of Calumet Farm, we proudly release this premium Rye Whiskey, a first for our stables. The ‘high rye’ mash bill produces subtle flavor undertones of caramel, baking spice, and warm oak. Bolder notes of dark fruit and pepper balance favorably, leading to a spicy rye character and long, yet smooth finish.
On the nose there’s melted caramel and stewed apples, sweet bread and rich oak immediately present. As it opens, darker fruit like cherries and a touch of tart stone fruit come forward, balanced with vanilla and baking spice. Palate starts with saturated oak and warm rye spice, then dark fruits, perhaps a jammy cherry, some molasses and toffee. There’s also baking spice—clove, cinnamon—and a faint citrus zest that cuts through the richness. The finish leans into dry oak, tobacco leaf, and baked caramel, with lingering warmth and a bit of leather and char that underline its age.