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Cantine Florio - Marsala Sweet NV
  • Cantine Florio - Marsala Sweet NV
  • Cantine Florio - Marsala Sweet NV
Cantine Florio - Marsala Sweet NV
$16.99
Shipping calculated at checkout.
Brand
Cantine Florio
Alcohol ABV
18%
Region
Italy
Size
Build Your Own Wine Case

The Cantine Florio Marsala Sweet NV is a rich and indulgent fortified wine that exemplifies the heritage and craftsmanship of Sicily’s famed Marsala region. Since 1833, Florio has been a benchmark producer, known for shaping Marsala into a wine of international prestige. This sweet expression captures the lush, dessert-worthy side of the style, offering warmth, depth, and remarkable balance.

The bouquet is expressive and inviting, with aromas of dried figs, raisins, and candied orange peel, layered with notes of caramel, vanilla, and toasted nuts. On the palate, the wine is full-bodied and velvety, unfolding flavors of honeyed dates, dark toffee, and sweet spices, all balanced by a smooth texture and gentle acidity that prevents it from being cloying. The finish is long and warming, with lingering impressions of dried fruit and oak.

Perfect as a dessert wine, Marsala Sweet pairs beautifully with chocolate, tiramisù, dried fruit tarts, or blue cheeses, and it also brings depth when used in traditional Italian recipes. The Florio Marsala Sweet NV is a true celebration of Sicilian tradition, offering both an indulgent sip on its own and a versatile ingredient for fine cuisine.

Cantine Florio

Cantine Florio is one of Sicily’s most historic and prestigious wineries, with roots dating back to 1833 in Marsala. Renowned for its expertise in crafting fortified wines, particularly Marsala, the brand has played a pivotal role in establishing Sicily’s reputation on the global wine stage. Cantine Florio combines centuries-old winemaking traditions with modern innovation, carefully selecting grapes from the island’s sun-drenched vineyards and employing meticulous fermentation, blending, and aging processes in large oak casks to achieve complexity, elegance, and balance. The winery is celebrated for its ability to preserve the authentic character of Sicilian terroir, producing wines that showcase rich aromas, nuanced flavors, and remarkable aging potential. Beyond Marsala, Cantine Florio also crafts a diverse portfolio of wines that reflect the island’s indigenous varietals, including Grillo, Inzolia, and Nero d’Avola, offering both approachability and sophistication. The brand embodies a philosophy of heritage, quality, and authenticity, marrying Sicilian tradition with meticulous craftsmanship to create wines that are consistently expressive, refined, and representative of the island’s unique viticultural identity.

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