Dr. Konstantin Frank is a pioneering and highly respected winery in the Finger Lakes region of New York, renowned for introducing and proving that European grape varieties (Vitis vinifera) could thrive in the challenging cold-climate conditions of the region. Founded by Dr. Konstantin Frank, a Ukrainian-born viticulturist, the estate combines rigorous scientific knowledge, innovative vineyard practices, and traditional winemaking techniques to produce wines that are elegant, balanced, and expressive of the Finger Lakes terroir. The winery specializes in Riesling, Gewürztraminer, Chardonnay, and other vinifera varietals, emphasizing purity, complexity, and longevity. Celebrated for quality, heritage, and transformative influence on American viticulture, Dr. Konstantin Frank appeals to wine enthusiasts seeking premium, age-worthy, and regionally authentic wines with a clear story of innovation and expertise.