Ruinart is the oldest established Champagne house, with a history that dates back to its founding on September 1, 1729, by Nicolas Ruinart in Reims, France. The brand's origin is directly linked to the vision of Nicolas's uncle, the Benedictine monk Dom Thierry Ruinart, who had a strong intuition for the potential of the new "wine with bubbles" being produced in the Champagne region.

The brand's identity is defined by its unwavering focus on the Chardonnay grape, which is the heart of all its cuvées. This emphasis on Chardonnay imparts a signature freshness, brightness, and elegant minerality to the wines. Ruinart's champagnes are aged in a unique and historic setting: the ancient, cool, and humid chalk cellars, or crayères, that lie beneath the city of Reims. These chalk caves, which are a UNESCO World Heritage site, provide the perfect conditions for the slow maturation of the wines, allowing them to acquire a remarkable depth, purity, and delicate structure.

Ruinart is a luxury brand that combines a profound respect for its heritage with a commitment to modern artistry. The brand is known for its collaborations with contemporary artists and designers, and it has a strong focus on sustainability, with recent innovations like its "Second Skin" recyclable packaging. Now part of the LVMH (Louis Vuitton Moët Hennessy) group, Ruinart remains a symbol of quiet luxury, timeless elegance, and a sophisticated art of living.